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Health Surveillance Guidance

Introduction

Health surveillance is about putting in place systematic, regular and appropriate procedures to detect early signs of work-related ill health among employees exposed to certain health risks; keeping individual health records and acting on the results. To comply with the law, this means selecting from a range of specific techniques:

Other elements of health surveillance include:

Giving information to employees and their representatives and referring employees to an occupational health professional where extra checks are needed.

Other health monitoring procedures

There are other things you can do to monitor the health of your employees that should not be confused with health surveillance and so are beyond the scope of this guidance. Some may be legal duties, for example to assess fitness for work; others are not legal duties but can be used for other purposes, for example general annual health checks. The most common of legal duties are:

(You should also remember that under section 2 of the Health and Safety at Work etc Act 1974 (HSW) you have a general duty to ensure, so far as is reasonably practicable, the health, safety and welfare of all of your employees.)

The most common examples with no legal duty are:

benefits of health surveillance

The benefits of health surveillance are that it can:

When is health surveillance appropriate?

Don't think of health surveillance in isolation; it is one part of the overall management of health risks. Before introducing health surveillance:

Health surveillance is required where you answer 'yes' to all the following:

Assessing the need for health surveillance

When assessing whether health surveillance might be appropriate include:

Ask yourself whether any of your employees are exposed to the following:

Health surveillance is not required where you are sure that there is no exposure or where the exposures that do take place are so rare, short and slight that there is only minimal risk of the employee being harmed. However, some substances can cause very serious illness such as cancers and for these there is often no level of exposure that can he regarded as completely safe. In these cases, health surveillance will almost always be required but may be limited to keeping health records.

In assessing the need for health surveillance, remember that:

INVOLVING EMPLOYEES AND THEIR REPRESENTATIVES

It is important that employees and their representatives are involved early on to ease fears and to build trust. Employees need to understand their role and responsibility in the health surveillance programme. They need to be sure there are safeguards to protect their jobs if evidence of ill health is found. They need to be asked for their consent to certain health surveillance procedures and be sure that medical information is treated in confidence. Involve safety representatives as they can often be a source of useful, common sense advice about how best to manage change to workplace practices.

Introducing the right programme

You may well need to seek the advice of an occupational health professional to help you decide which type of health surveillance programme would best suit your needs. You may have to use a variety of different techniques, depending on the type and range of working practices and processes. The health professional will be able to help tailor your requirements to the type of business you run. However, this does not necessarily mean that doctors have to be directly involved in carrying out procedures; their role may often be more supervisory or to give advice.

WHO CAN CARRY OUT HEALTH SURVEILLANCE?

The duty to provide health surveillance under health and safety law rests with the employer, so you should therefore seek suitable outside help if there is none available within your firm. It is essential that people who carry out health surveillance are competent to do so. The level of competence depends on the tasks they have to perform. Choose someone who understands the aims of health surveillance and its procedures, who can advise you on the significance of the results and on how and when referral to a specialist might be necessary. Make sure that you are clear about what you expect from your adviser and what you can offer in return.

A responsible person can be trained to make basic checks such as skin inspections for signs of rashes and could, for example be a supervisor, employee representative or first aider. for slightly more complicated assessments, an occupational health nurse can ask about symptoms or carry out an examination. For certain hazards, clinical examinations may need to be carried out by a doctor, preferably one trained in occupational medicine.

FREQUENCY AND LENGTH OF HEALTH SURVEILLANCE

Once you have decided to introduce health surveillance, continue it for at least as long as the individual is exposed to the risk. Increase the frequency of checks or examinations in borderline cases where it is not certain whether exposure might be causing harm. On the other hand, where it is clear that the risk has declined to a very low level, for example because of changing working practices or the introduction of new technology, you may relax the frequency of surveillance. In some cases, the health surveillance programme could be discontinued. Ask an occupational health professional for advice on this if you are in doubt.

Some regulations, for example those governing certain chemicals, lead or work in compressed air; expressly state the interval between examinations. Some also require employers to continue surveillance of people while still employed by them after exposure to the risk has stopped, to detect long-term disease, such as cancer, at an early stage.

Acting on the results OF HEALTH SURVEILLANCE

The real value from health surveillance will only be seen if you take appropriate action in response to the results and then check whether what you have done has worked. Where health surveillance shows that an employee's health is being affected by their work, take the following steps:

The results of health surveillance should be assessed by the person in charge of the programme. The results can be used in two ways.

First, individual assessments should aim to improve the protection of the employees covered. You can achieve this by making sure that the person who conducts the health surveillance explains the significance of the results to the employee. This would include:

Second, by receiving an analysis of the health of groups of employees, you can gain an insight into how well your health risk control programme is working. Use the analysis to target your reduction, education and compliance practices more accurately. Such information should be suitably adapted to protect individuals' identities and be made available to safety or employee representatives.

Health SURVEILLANCE records

Health surveillance programmes should include keeping a health record for each individual. These are important because they provide-

an historical record of jobs involving exposure to substances or processes requiring health surveillance;

a record of the outcome of previous health surveillance procedures (in terms of fitness for work, restrictions required etc); and

information for HSE or local authority inspectors to show that health surveillance has been carried out.

Ensure that health records are completed routinely and systematically whenever individuals undergo health surveillance. A health record can be paper-based or held on computer and, as a minimum, should contain:

Health records are different from clinical records in that they do not contain confidential clinical details and can therefore be kept securely with other confidential personnel records. Records which include medical information arising from clinical examination are held in confidence by the doctor, nurse or other occupational health professional and can only be released to you or anyone else with the written consent of the individual. The Access to Health Records Act allow employees a right to see and comment on their records.

Length of retention of health records

As a general rule, keep individual health records for those employees for as long as they are under health surveillance. Some regulations - COSHH and those for lead, asbestos, ionising radiation and compressed air - state that records should be retained for much longer (up to 50 years) as ill health effects might not emerge until a long time after exposure.

It is also good practice to offer individual employees a copy of their health records when they leave your employment. Employers about to cease to trade are obliged under COSHH to notify HSE and to offer to provide paper copies of employees' health records for safe keeping (the same action is recommended in guidance to the Control of Lead at Work Regulations).

Suitable facilities FOR CARRYING OUT HEALTH SURVEILLANCE

Where health surveillance involves inspections, examinations, taking samples and making enquiries, make sure that there is adequate privacy for these to be carried out. Rooms should be clean, warm, airy and have suitable washing, lighting and (separate) toilet facilities.

RIDDOR reporting

Certain cases of disease are reportable to HSE or local authorities. These are listed in a Schedule to the Reporting of Injuries, Diseases and Dangerous Occurrences Regulations. Some examples are occupational skin diseases; occupational asthma; and certain infections, occupational cancers and musculoskeletal disorders. The duty comes into effect where you receive a written statement from a registered medical practitioner (for example the employee's GP) stating that an employee suffers from one of the diseases and where the employee is currently doing a job involving a specific activity (also listed in the Schedule). Such statements can also act as a useful trigger for you to review how you manage health risks in your workplace.

See also:

Health Surveillance Policy.

Health Surveillance Procedure.


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